Ingredient
2 C. shredded cabbage
1/2 C. zucchini (sliced in thin 1" strips)
1 green onion, chopped
1 small apple, quartered and thinly sliced
1/2 C. shredded carrots
1/2 C. dried cranberries
1/4 C. mayo
1 tsp. rice vinegar or white vinegar
1 T. sugar
pinch of salt
How To Make It:
Combine the first 6 ingredients in a bowl. Whisk together the remaining ingredients and pour over the salad. Stir to combine well and place in the fridge for 30 minutes before serving.
2 C. shredded cabbage
1/2 C. zucchini (sliced in thin 1" strips)
1 green onion, chopped
1 small apple, quartered and thinly sliced
1/2 C. shredded carrots
1/2 C. dried cranberries
1/4 C. mayo
1 tsp. rice vinegar or white vinegar
1 T. sugar
pinch of salt
How To Make It:
Combine the first 6 ingredients in a bowl. Whisk together the remaining ingredients and pour over the salad. Stir to combine well and place in the fridge for 30 minutes before serving.
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